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- Batter Mixing System for Sponge Cake This system is to prepare the cake batter for sponge cakes by automatically mixing egg white and yolk together in a high speed. Different size and shape cakes are able to produced when this system is assembled with cake depositor, oven, forming tools, fillers and cutters. Learn more
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- Batter Mixing System for Chiffon Cake Cake batter aeration system plays a vital role in chiffon cakes production which require to mix the egg white and yolk separately to keep the typical texture. This system is able to achieve mixing, storing, chilling and transmitting 100% automatically. Learn more
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- Compact Batter Mixing System for Chiffon Cake This model is a small cake batter aeration system for preparing chiffon cake. Owing to its small space request and lower capital budget needed, it is very popular to the small factory or bakery shop. Learn more
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- Automatic Sponge Cake Batter Aerator Automatic sponge cake batter aerator is designed for the production of sponge cakes that require whole egg mixing. Thanks to advanced technology, the cake batter aeration machine automatically handles the processes of ingredient mixing, storage, and aeration, then delivers the batter to the cake depositor. Learn more