Owing to keeping an eye on the development of market and customers’ requirements, ZLINE develops various powerful lines for producing frozen laminated dough, Danish pastry, puff pastry, croissants, flat breads (Tortilla, Roti, Chapatti, Pizza, Pita, etc.), breads and cakes, ect. While ZLINE’s subsidiary SOLO is able to provide clients with compact flexible lines and modular machine unit for making breads, pastries, moon cakes, cookies, Lacha paratha, and Chinese pastries, ect. Mature equipment technology makes ZLINE realize the well combination of dough and machinery, which can turn client’s new products into a reality.